How to Make Restaurant-Style Gravies with Dehydrated Onion Flakes? Dehydrated onion flakes add depth and richness to restaurant-style gravies. Simply rehydrate them in warm water, sauté with spices, and blend for a smooth texture. Their concentrated flavor enhances curries, stews, and sauces effortlessly. Use them as a time-saving alternative to fresh onions without compromising on taste or aroma. Visit https://www.breakingmesanews.com/how-to-make-restaurant-style-gravies-with-dehydrated-onion-flakes